Though I love seeing other parts of the world, Paris is still amazing. History is everywhere. Art is everywhere. Good food and wine are everywhere. Even in damp, grey February. At least the grey signifies moisture in the air – not dirt as in Kuwait.

Been back to Sacre Coeur and the Dali Museum. Did the Musee d’Orsay today and visited Bon Marche and our favorite tea shop – Mariage Freres. Passed numerous other places we must go back to and plan to spend some time tomorrow on separate explorations. The only downside eating so far was last night when we wearily stopped at a bistro called “Tribeca”. Blech! The food was only okay but the killer was these little air freshener units posted on different walls that shot some godwaful Febreeze into the eating area. Quickest way to kill the taste of food I have ever seen. Can’t believe the French have not burnt the place to the ground yet.

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